MYH1 Polyclonal Antibody, Cy5 Conjugated
Applications
Reactivity
| Overview | |
| Catalog # | bs-42269R-Cy5 |
| Product Name | MYH1 Polyclonal Antibody, Cy5 Conjugated |
| Applications |
WB
IF
|
| Reactivity | Human, Mouse, Rat |
| Specifications | |
| Conjugation | Cy5 |
| Host | Mouse |
| Source | Recombinant human MYH1 protein |
| Clonality | Polyclonal |
| Isotype | IgG |
| Concentration | 1ug/ul |
| Purification | Purified by Protein A. |
| Storage Buffer | Aqueous buffered solution containing 0.01M TBS (pH 7.4) with 1% BSA, 0.02% Proclin300 and 50% Glycerol. |
| Storage Condition | Store at -20C. Aliquot into multiple vials to avoid repeated freeze-thaw cycles. |
| Target | |
| Gene ID | 4619 |
| Swiss Prot | P12882 |
| Subcellular location | Cytoplasm |
| Background | Myosin is a major contractile protein which converts chemical energy into mechanical energy through the hydrolysis of ATP. Myosin is a hexameric protein composed of a pair of myosin heavy chains (MYH) and two pairs of nonidentical light chains. Myosin heavy chains are encoded by a multigene family. In mammals at least 10 different myosin heavy chain (MYH) isoforms have been described from striated, smooth, and nonmuscle cells. These isoforms show expression that is spatially and temporally regulated during development. [provided by RefSeq, Jul 2008]. |
| Application Dilution | |
| WB | |
| IF | |
Frequently asked questions
Which applications is MYH1 Polyclonal Antibody, Cy5 Conjugated (bs-42269R-Cy5) validated for, and at what dilution?
bs-42269R-Cy5 is validated for WB, IF.
Which species does MYH1 Polyclonal Antibody, Cy5 Conjugated (bs-42269R-Cy5) react with?
Tested reactivity: Human, Mouse, Rat.
How should bs-42269R-Cy5 be stored?
Store at -20C. Aliquot into multiple vials to avoid repeated freeze-thaw cycles. Storage buffer: Aqueous buffered solution containing 0.01M TBS (pH 7.4) with 1% BSA, 0.02% Proclin300 and 50% Glycerol.
What immunogen was used to raise MYH1 Polyclonal Antibody, Cy5 Conjugated (bs-42269R-Cy5)?
Recombinant human MYH1 protein