Epoxidized soya bean oil
| Overview | |
| Catalog # | bs-76264c-10g |
| Product Name | Epoxidized soya bean oil |
| Specifications | |
| Storage Buffer | Liquid |
| Storage Condition | Stable for 2 years after receipt when stored at -20°C. |
| Target | |
| Product Information | CAS Number: 8013-07-8 Molecular formula: Molecular weight: Purity: Appearance: Faint yellow viscious liquid Solubility: Soluble in chloroform. InChiKey: SMILES: SMILES: N/A |
| Description | Useful for the determination of ESBO in foods with HPLC-MS or GC-MS. ESBO is currently employed as plasticizer and HCl scavenger in PVC products. Vegetable oils are widely used for chemical manipulation because of the high numbers of carbon-carbon double bonds. Through the epoxidation, an epoxide group (which is a more reactive group than a double bond) is added to the soybean oil, transforming it in a good hydrochloric acid scavenger and good plasticizer. |
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